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Phone: 608-779-2800

Address: W7305 County Road Z, Onalaska, WI 54650
BAR AND GRILL

Entrees

THE WALLEYE PIKE 
One enormous pan-fried walleye filet
 or Beer-battered add 1.00

HADDOCK
Pan-fried, beer-battered, or blackened
haddock loins served with tartar sauce
3 Piece      5 piece 
​Copyright © 2015 Red Pines Bar and Grill. All Rights Reserved

Address: W7305 County Road Z, Onalaska, WI 54650
​608-779-2800
View our full printable menu
Escape to the "Northwoods" of Onalaska. Great Food - Always a Good Time!
Main Menu
​SMOKED CATFISH FILET 
Lightly seasoned, then pan-fried
Have it breaded and deep-fried, add 1.00

LAKE PERCH
A stringer full, have them lightly breaded & panfried of hand-battered & deep-fried
LAKESIDE SHRIMP 
Five jumbo shrimp butterflied and beer-battered,
or fantailed breaded

Available Anytime
Choose two sides with each entrée:
Rice Blend • French Fries • Chef’s Vegetable • Garlic Toast • Tossed Salad
Coleslaw • Cottage Cheese • Calico Beans • Signature Red Pine’s Potato Chips
Baked Potato (Available Friday and Saturday after 4pm)

FISH
BEEF TIPS WITH MUSHROOMS
AND ONIONS
Tenderloin beef tips sautéed with fresh
mushrooms and onions

EIGHT-OUNCE CHOPPED
 STEAK PATTY
Smothered in sautéed mushrooms,
green peppers and onions, served with
a side of au jus

​CHAR GRILLED TEN-OUNCE
FLAT IRON STEAK
Prepared the way you like it, served with
au jus - Add sautéed mushrooms 1.50

STEAK AND SHRIMP
Char-grilled 10oz flat iron steak and three shrimp butterflied and 
beer-battered or fantailed breaded 
BEEF
ASIAN CHICKEN
Grilled chicken tenders
topped with sautéed
onion, green peppers ,
fresh mushrooms and
pineapple, finished with
our sweet & spicy Asian
plum sauce, served with
rice blend and a garden
fresh side salad

POULTRY
KEY WEST CHICKEN 
Chicken breast filet
marinated in the perfect
combination of soy,
honey and lime, then
char-grilled and served
with rice blend and chef’s
choice vegetable

SMOTHERED
CHICKEN
Juicy grilled chicken
tenders, smothered with
sautéed onions, peppers,
and mushrooms,
topped with melted jack
and cheddar cheese,
served with rice blend and
a garden fresh salad

= NEW ITEM
PESTO LINGUINI
Choice of grilled chicken tenders or grilled shrimp sautéed with spinach, artichokes, onions, garlic roasted red peppers and a pesto cream sauce served over a bed of linguini

VEGETARIAN PESTO LINGUINI


PASTA